1 Box of Annie's Mac & Cheese
1 TBSP Organic Soy Milk Powder
1 TBSP Nutritional Yeast
Empty box of macaroni into a smaller Ziploc (I used a vacuum sealer). In a 3x3 plastic bag, put milk powder and nutritional yeast. Put the cheese packet and the small plastic bag in the macaroni bag. Seal or vacuum seal.
At camp, empty macaroni into pot. Add just enough water to cover pasta and soak for 5 minutes . Boil for 2 minutes. Pour into freezer Ziploc. Let sit for 10 minutes. Empty packets of cheese, milk powder, and nutritional yeast into bag. Oh, and as much olive oil as you want! Enjoy!